Menus
Chef : Arthur Gonzalez
Our Brunch menu is available 7 days/week from 10am-3pm.
Our Dinner Menu is available at 4:00pm daily.
Catering Available
Breakfast
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Mama’s Special
2 Eggs Your Way/Potatoes, 3 Mini Yellow Corn Pancakes, Bacon/Sausage/Or Ham
$18
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Smothered Burrito
Scrambled Eggs/Asiago/Potatoes, Green Chile Sauce. Choice of: Bacon/Sausage/Ham/Chorizo/Garlic Spinach
$16
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Yellow Corn Pancakes
Berry-Maple Syrup, Whipped Honey Butter
$14
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Creme Brûlée French Toast
Maple Syrup/Lemon/Honey Butter, Blueberries/Candied Pecans
$14
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South of Denver Benny
Polenta/Ham/Spinach/Black Bean Puree, 2 Steamed Eggs, Piquillo Pepper Hollandaise
$18
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Hatch Green Chile Quiche
Crustless/Asiago/Spinach, Micro Salad/Tomato/Piquillo Pepper
$16
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Tribe Parfait
Whipped Vanilla-Honey Yogurt, GF-House Granola/Berry Compote
$10
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Breakfast Sandwich
Porchetta/Sunny Side Egg, Red Pepper Hollandaise/Tomato, Focaccia Roll
$16
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Smoked Salmon
Potato “Everything”Waffle, Chive Creme Fraiche, Salmon Roe
$20
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Quinoa B-Bowl
Herbed Quinoa/Black Beans,/Roasted Tomato, Boiled Egg/Radish/Squash, House Salsa
$16
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Ranchers Breakfast
2 Sunny Side Eggs, Potatoes/Toast
Choice of Steak:
16oz. Rib Eye $48
8oz. Flat Iron $28
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Mushroom Toast
Boiled Egg/Herb Cream Cheese, Sourdough Toast
$14
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Morning Donuts
Meyer Lemon Icing/Blueberry Jam
$10
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One Big GF Pancake
Fruit Compote/Chantilly Cream, Maple Syrup
$8
gluten free
Some items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lunch
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Golden Beet & Walnut Salad
Arugula/Golden Beet/Saba, Candied Walnuts/Ricotta Salata
$16
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Trail Mix Chop
Winter Lettuce Mix, Raisins/Blueberry/Apricot, Sunflower/Honey Vinaigrette
$15
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Hearts of Romaine
Roasted Garlic Dressing, Chive/Parmesan Reggiano
$14
*add grilled shrimp $12
*add grilled chicken $10
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Calabacitas Chowder
Green & Yellow Squash/Green Chile, Onion/Roasted Corn/Smoked Cheddar
$14
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Niman Ranch Tribe Burger
Demi-Glace/Tribe Sauce/American Cheese/Pickle
$17
(Veggie patty available)
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Juniper Elk Burger
Juniper Aioli/Roasted Tomato/Mixed Greens
$20
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Turkey on Focaccia
Honey-Achiote Smoked Turkey/Lettuce/Tomato/Onion/Green Chile Cream Cheese
$16
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Southwestern Chicken Club
Paprika Flatbread/Bacon/Lettuce/Roasted Tomato/Black Bean Spread/Mayo
$16
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Porchetta Sandwich
Paté/Pickled Onion/Tomato/Lettuce/Kewpie Mayo
$16
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Alaskan Cod Fish “n” Chips
House Fries/Purple Cabbage Slaw
$24
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Short Rib Stroganoff
Chive Spätzle/Crème Fraîche/Crispy Leek
$26
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Eggs
$5
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Bacon
$6
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Sausage
$6
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Toast/Butter/Jam
$5
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No Substitutions Please
Some items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Small Plates
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Green Chile Cornbread
Cheddar/Rosemary-Honey Butter
$10
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Shrimp Ceviche
Rock Shrimp/Pico De Gallo/Lime/Coconut/Tostada
$17
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Duck Leg Carnitas
Salsa Macha/Apple Pico/House Tortilla
$17
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Crispy Pork Belly
Cider Sauce/Pickled Mustard/Scallions
$14
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Chicken Paté
Country Bread/Cornichons/Pickled Onion/Tomato/Duck Geleé
$15
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Goat Cheese Brulée
Pineapple/ honey/ pine nuts/ toast
$14
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Foie Gras
Seasonal Preparation/Ask Server
$25
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Crab Cake
Blue Crab/Beurre Blanc Sauce/Spinach/Roasted Tomato
$22
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Hearts of Romaine
Roasted Garlic Dressing/Chive/Parmesan Reggiano
$14
-
Trail Mix Chop
Greens/Raisins/Sunflower/Apricot/Blueberries/Crispy Onions/Parmesan/Creamy/Herb Dressing
$15
-
Golden Beet & Walnut Salad
Arugula/Golden Beet/Saba/Candied Walnuts/Ricotta Salata
$15
-
Calabacitas Chowder
Green and Yellow Squash/Green Chile/Onion/Roasted Corn/Smoked Cheddar
$14
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Tempura Broccolini
Salsa Macha/Lemon
$14
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Cheese Platter
Chef’s selection of three artisan cheeses and accoutrements
$22
Some items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Plates
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Short Rib Stroganoff
Spätzle/Crème Fraîche/Chives
$26
-
Grilled Poussin
Quinoa/Garlic Spinach, Goat Cheese/Tomato/Lemon
$25
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Steak and Fries
8oz.Flat Iron/House Fries/Chimichurri
$28
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16oz Niman Ranch Ribeye
Potato Pave/Roasted Tomato, Sauce Au Poivre
$49
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Filet of Colorado Bass
Poblano Sauce/Chorizo Hash
$30
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Niman Ranch Pork Chop
Sweet Potato Flan/Grilled Corn, Arugula/Pickled Onion
$30
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Steelhead Trout
Brown Butter Potato Pureé, Wild Herb Mushroom
$34
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Mushroom Bucatini
Parmesan Cream/Salsa Verde
$20
add grilled shrimp $12
add grilled chicken $10
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Colorado Lamb Shank
Red Chile Honey Glaze, Black Bean Puree/Green Chile, Potato Cake
$32
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Rack of Elk
Potato Puree/Hunters Sauce, Peas/Bacon
$48
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Quinoa Bowl
Sweet Potato/Spinach/Black Beans, Salsa Macha/Micro Greens
$18
Some items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Sides
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Hand Cut Fries
$7
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Wild Mushrooms/Garlic/Thyme
$10
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Sweet Potato Chorizo Hash
$10
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Brown Butter Potato Puree
$8
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Plancha Asparagus
$10
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Potato Pavè
$10
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Summer Truffles
MP
M-F 3-6pm
$2 off Tribe Cocktails, $1 off Draft Beers, $5 (6oz)/$7(9oz) House Wine, $5 Wells
Monday
All Night Happy Hour (starting at 3pm)
Tuesday
Tiki Night- $2 off all tiki cocktails or rum, 10% off if you wear a tiki shirt
Wednesday
Wine Down Wednesday- 25% off Bottles (under $100), $2 off Cheese Plate, Goat Cheese Brûlée, and Chicken Paté
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Chicken Lollipop Wings
sweet thai chili sauce
$8
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Pork Belly Bao Bun
cucumber, green chile hoisin
$7
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Crispy Polenta Bites
sunflower seed romesco sauce
$6
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Shrimp Quesadilla
hatch green chile, smoked cheddar
$10
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Fish Tacos
seasonal fish, slaw, basil yuzu, pico, pickled radish
$8